our pantry produce

Pickle heaven and Jam delights.

Ruffy produce pickles, chutneys and jams are all made in house with seasonal ingredients to Helen's own recipes. They are brilliant additions to the Ruffy Store menu and can feature on your menu at home too. Contact us to find out how.

Cucumber Picklescucumber pickle These are traditional bread and butter cucumbers - perfect with, crusty bread and a vintage cheddar cheese. Clean and crisp, cucumber with a tang and a touch of turmeric. Fennel Picklesfennel pickle Similar to cucumber pickles but the anise flavour and crunch of fennel adds another dimension. Fantastic with fish, poached chicken and cheddar cheese and, provides the right balance and and contrast on a charcuterie platter.
Beetroot chutneybeetroot chutney Just brilliant with venison and game, and pretty good with beef pies as well. Clean and fresh tasting with that wonderful earthy beetroot flavour. rhubarb chutneyrhubarb chutney This old recipe uses Di’s rhubard from Nagambie together with currants, lemon, garlic and ginger to create a rich flavoured, fruit chutney that is fantastic with smoked lamb or beef, turkey, cold pork and curry dishes.
Cucumber Picklesmint chutney It is sensational! The taste of mint just goes on and on. This chutney is the perfect partner for lamb dishes and tastes superb with Middle Eastern, traditional or Mediterranean flavours.
 

26 nolans road, ruffy, victoria 3666.   phone : 03 5790 4387

 
 

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